Same Values. New Space.
After a decade in our original home, we’re excited to welcome you to a new Sugar House location, just around the corner — designed to make your experience easier, calmer, and more aligned with who we are today.
Grand Opening: Friday, January 30, 2026 at 11am
📍 1010 E 2100 S, Suite 1, Salt Lake City
Join us at 11 for free samples and a gift card giveaway. We hope to see you there!
What We’ve Always Believed
Our menu has always drawn inspiration from places and traditions that value simplicity and nourishment — but the focus has never been just a cuisine. It’s been ingredients you recognize, flavors that feel clean, and food that supports energy, clarity, and everyday life.
That’s why our falafel is never fried. Why our sauces are made in-house. Why our salads, bowls, breakfast, and smoothies are built to be customized around how people actually live.
Sugar House understood that from the beginning.
Looking Ahead
This move isn’t a goodbye. It’s a continuation — shaped by years of trust, feedback, and shared meals.
We’re deeply grateful to this neighborhood for growing with us, and we can’t wait to welcome you into our new space and the next chapter of Aubergine in Sugar House.
Same principles. Better experience. We’ll see you soon.
📍 Visit Us
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