OUR MISSION
Changing Lives
With Real Food
Our Story
When our family moved from Brazil to the U.S., we noticed something was missing: a place to eat that aligned with how we had always nourished our bodies. Most food felt processed, sugary, and lacking real nutrients. So we created what we couldn’t find—Aubergine Kitchen.
Eat Better, Feel Different
What started as a personal health journey grew into a commitment to help others eat, feel, and live better. We’ve seen first hand the life-changing effects of clean, nutrient-rich meals. We believe that food is medicine. It has the ability to transform, to energize, to bring life. And we believe that eating well shouldn’t be complicated. It should be simple, accessible, and delicious.
A Commitment to Quality
When we opened, we were told to cut costs on ingredients to stay profitable. But we believed staying true to our values was the only way to build something lasting. High-quality ingredients may be harder to source and cost more, but we never compromise. Our guests may not always see them, but they can feel the difference. We made that choice once, and it will never change.
WATCH VIDEO
Our Story
When our family moved from Brazil to the U.S., we noticed something was missing: a place to eat that aligned with how we had always nourished our bodies. Most food felt processed, sugary, and lacking real nutrients. So we created what we couldn’t find—Aubergine Kitchen.
Eat Better, Feel Different
What started as a personal health journey grew into a commitment to help others eat, feel, and live better. We’ve seen first hand the life-changing effects of clean, nutrient-rich meals. We believe that food is medicine. It has the ability to transform, to energize, to bring life. And we believe that eating well shouldn’t be complicated. It should be simple, accessible, and delicious.
A Commitment to Quality
When we opened, we were told to cut costs on ingredients to stay profitable. But we believed staying true to our values was the only way to build something lasting. High-quality ingredients may be harder to source and cost more, but we never compromise. Our guests may not always see them, but they can feel the difference. We made that choice once, and it will never change.
WATCH VIDEO
Our Guiding Principles
never compromise
always tasty and healthy
sweeten with fruit
no added sugar
make from scratch
every day with love
bake, never fry
no trans fats, no seed oils
choose good fats
sourced from the earth
center on whole foods
nutrient-dense & unprocessed
focus on nutrients
look beyond calories
never compromise
always tasty and healthy
sweeten with fruit
no added sugar
focus on nutrients
look beyond calories
make from scratch
every day with love
bake, never fry
no trans fats, no seed oils
choose good fats
sourced from the earth
center on whole foods
nutrient-dense & unprocessed
Beyond the Restaurant
We strive to lead a movement away from food that harms towards food that heals. What began as a family dream has grown into a community that cares deeply about what they eat and how they live. Our guests inspire us every day, and we believe that changing your diet can change your life.
Aubergine’s Night of Nutrition
Join Aubergine Kitchen’s 10th Anniversary Celebration with Dr. Joel Fuhrman, natural healing expert and bestselling author, as we honor a decade of promoting health and wellness through nourishing food.
WATCH VIDEO
The Aubergine Experiment
Aubergine Kitchen and Dr. Josh Redd team up to follow Brian’s 30-day journey to better health, eating exclusively at Aubergine to boost weight loss and disease prevention.
WATCH VIDEO
Changing Lives With Aubergine
Beyond serving delicious and healthy food, Aubergine Kitchen’s purpose is to change lives from the inside out.
WATCH VIDEO
Expanding Beyond Utah
Aubergine Kitchen opened its 15th location in 2025, and we continue to expand into new states each year, making real, whole food more accessible.
WATCH VIDEO
Aubergine’s Night of Nutrition
Join Aubergine Kitchen’s 10th Anniversary Celebration with Dr. Joel Fuhrman, natural healing expert and bestselling author, as we honor a decade of promoting health and wellness through nourishing food.
WATCH VIDEO
The Aubergine Experiment
Aubergine Kitchen and Dr. Josh Redd team up to follow Brian’s 30-day journey to better health, eating exclusively at Aubergine to boost weight loss and disease prevention.
WATCH VIDEO
Changing Lives With Aubergine
Beyond serving delicious and healthy food, Aubergine Kitchen’s purpose is to change lives from the inside out.
WATCH VIDEO
Expanding Beyond Utah
Aubergine Kitchen opened its 15th location in 2025, and continues to expand to new states each year, making real, whole food more accessible.
WATCH VIDEO
Eat Better,
Feel Different
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